Ralph’s Pork: A Legacy of Quality and Tradition

ralph pork

Ralph’s Packing Company, established in 1959 in Perkins, Oklahoma, has been a cornerstone in the meat processing industry, renowned for its high-quality pork products. Founded by Ralph Crane, the company has maintained a commitment to excellence, evolving from custom processing to offering a diverse range of smoked and fresh meats.

A Brief History of Ralph’s Packing Company

In 1959, Ralph Crane purchased a small meat processing business in Perkins, Oklahoma, renaming it Ralph’s Packing Company. Initially focusing on custom processing of beef and pork, the company expanded its offerings under the guidance of Ralph’s son, Gary Crane. This expansion included the introduction of the Circle R Brand, featuring products like jerky, snack sticks, sausages, and the acclaimed “No Junk Yard Dogs” wieners.

Signature Pork Products

Ralph’s Packing Company offers an array of pork products that have garnered national recognition:

  • Sugar Cured Boneless Ham: A three-time American Cured Meat Championships (ACMC) National Award Winner and recipient of the Deutscher Fleischer-Verband Gold Medal.
  • Smoked Pork Chops: Expertly smoked to enhance flavor and tenderness.
  • Smoked and Seasoned Boneless Pork Loin: A flavorful and convenient option for various culinary applications.
  • Smoked Spare Ribs: Prepared using traditional smoking techniques for a rich, savory taste.
  • Cajun Sausage: A spicy blend that reflects authentic Cajun flavors.
  • Hot Links and Jalapeno Hotlinks: For those seeking a spicier experience.
  • Polish Sausage: A classic favorite among customers.
  • Hot and Sweet Italian Sausage: Catering to diverse palates.
  • No Junk Yard Dogs: A premium take on traditional wieners.

These products exemplify Ralph’s dedication to quality and flavor.

Commitment to Quality and Safety

Ralph’s Packing Company operates under stringent quality control measures, adhering to standards set by the United States Department of Agriculture (USDA) and the Oklahoma Department of Agriculture, Food, and Forestry. This ensures that all products meet high safety and quality benchmarks.

In December 2024, the company proactively recalled approximately 3,132 pounds of ready-to-eat pork and beef bologna products due to misbranding and an undeclared milk allergen. This action underscores Ralph’s commitment to consumer safety and transparency.

 

Ralph’s Pork in the Marketplace

Beyond their own retail operations, Ralph’s pork products are distributed through various channels:

  • Local Retailers: Available in select stores, providing community access to quality meats.
  • Online Sales: Customers can purchase products directly from the company’s website, ensuring convenience and accessibility.
  • Wholesale Distribution: Supplying restaurants and other food service establishments with premium pork products.

This multi-channel approach allows Ralph’s to reach a broad customer base while maintaining product integrity.

Nutritional Insights

Pork is a valuable source of essential nutrients, including protein, vitamins, and minerals. Incorporating lean cuts of pork into a balanced diet can contribute to overall health. Ralph pork Company provides nutritional information for their products, enabling consumers to make informed dietary choices.

Frequently Asked Questions

1. Where can I purchase Ralph’s pork products?

Ralph pork products are available through their official website and select local retailers. For wholesale inquiries, contact the company directly.

2. Are Ralph’s products gluten-free?

While many of Ralph’s products are gluten-free, it’s essential to review individual product labels or consult with the company for specific dietary concerns.

3. How should I store smoked pork products?

Smoked pork products should be refrigerated and consumed by the date indicated on the packaging. For extended storage, freezing is recommended.

4. Does Ralph’s offer custom processing services?

Yes, Ralph’s Packing Company continues to provide custom processing for beef and pork. Contact them directly for more information.

5. What measures does Ralph’s take to ensure product safety?

Ralph’s adheres to USDA and state regulations, implementing rigorous quality control protocols to ensure product safety.

6. How can I learn about product recalls?

Information about product recalls is available on the company’s website and through official USDA announcements.

Conclusion

Ralph’s Packing Company has built a legacy of quality and tradition in the pork industry. Their dedication to producing exceptional products, coupled with a commitment to safety and customer satisfaction, has solidified their reputation as a trusted provider of premium Ralph pork products.

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